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What brewing recipe should I use for espresso?Updated 9 months ago

- For all espresso, a good starter brewing recipe is 18g dose, 36g yield extracted in 28-36 seconds. From here you can tweak your results based on your preferred taste.

- We also have specific brew recipes on the product page where you can find the recipe our coffee team has suggested > https://www.origincoffee.co.uk/collections/coffee

- We encourage you to explore different brew methods, as our range is roasted great however you like to prepare.

- View our brewing recipe videos here for extra help > https://www.origincoffee.co.uk/pages/brew-guides

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